Agilent Hi-Plex Ligand-Exchange HPLC Columns Catalog: 5990-8343EN_Hi-Plex_Column_Brochure.pdf (486.4 KB)
Agilent Hi-Plex Ligand Exchange Columns Data Sheet 5991-6743EN.pdf (473.3 KB)
Common phase:
Media Type L17: Strong cation-exchange resin consisting of sulfonated crosslinked styrene-divinylbenzene copolymer in the hydrogen form, 7 to 11 m in diameter Hi-Plex H
Media Type L19: Strong cation-exchange resin consisting of sulfonated crosslinked styrene-divinylbenzene copolymer in the calcium form, 9 m in diameter Hi-Plex Ca and Hi-Plex Ca (Duo)
Media Type L34: Strong cation-exchange resin consisting of sulfonated crosslinked styrene-divinylbenzene copolymer in the lead form, about 9 m in diameter Hi-Plex Pb
Media Type L58: Strong cation-exchange resin consisting of sulfonated crosslinked styrene-divinylbenzene copolymer in the sodium form, 6 to 30 m diameter Hi-Plex Na and Hi-Plex Na (Octo)
In addition to the standard column sizes the media is also packed in specific column dimensions for different USP methods, including sugar alcohol analysis.
Hi-Plex Column Selection Guide: https://lgc.ms/4m
| Application Areas | Recommended Column(s) |
|---|---|
| USP methods specifying L17 media | Hi-Plex H |
| USP methods specifying L19 media | Hi-Plex Ca |
| Hi-Plex Ca (Duo) | |
| USP methods specifying L34 media | Hi-Plex Pb |
| USP methods specifying L58 media | Hi-Plex Na |
| Hi-Plex Na (Octo) | |
| Mono-, di-, saccharides | Hi-Plex Ca |
| Hi-Plex Pb | |
| Hi-Plex H | |
| Hi-Plex Na (Octo) | |
| Anomer separations | Hi-Plex Ca |
| Organic acids | Hi-Plex H |
| Alcohols | Hi-Plex Ca |
| Hi-Plex K | |
| Hi-Plex H | |
| Hi-Plex Pb | |
| Adulteration of food and beverages | Hi-Plex Ca |
| Hi-Plex Pb | |
| Food additives | Hi-Plex Ca |
| Hi-Plex Pb | |
| Dairy products | Hi-Plex Ca |
| Hi-Plex H | |
| Sweetened dairy products | Hi-Plex Pb |
| Confectionery | Hi-Plex Ca |
| Hi-Plex Pb | |
| Fruit juice | Hi-Plex Ca |
| Wine | Hi-Plex H |
| Wood pulp hydrolysates (cellulose/hemi-cellulose) | Hi-Plex Pb |
| Fermentation monitoring | Hi-Plex H |
| Oligosaccharides | Hi-Plex Na |
| Samples with high salt content (molasses) | Hi-Plex Na (Octo) |
| Oligosaccharides <Dp5 with monosaccharides | Hi-Plex Ca (Duo) |
| Corn syrups | Hi-Plex Na |